We are seeking experienced Indian Chefs to deliver quality Indian cuisine in a luxury hotel environment. The role involves full-cycle food preparation, kitchen hygiene, and team supervision.Respnsibilities:
- Cook a variety of Indian dishes
- Maintain cleanliness of kitchen and tools
- Supervise kitchen assistants
- Ensure food portioning and taste consistency
- Monitor ingredient stock.
Requirements
- Minimum 2 years of Indian cooking experience
- Ability to lead a small team
- Knowledge of hygiene and safety protocols
- Flexibility to work night shifts
Discover more from
Subscribe to get the latest posts sent to your email.